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Preheat oven to 375ºF. Wash and core apples; arrange in greased 9 x 9 x 1 3/4 inch baking dish. Combine remaining ingredients, except water; use to fill apples. Pour boiling water around apples (use more if necessary to make 1/2 inch deep). Bake 50 minutes or until tender, basting with syrup in dish. Serve hot or cool with whipped cream if desired.
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